Senior McWilliam's Winemaker
Ask Russell Cody, the straight talking senior member of the McWilliam’s winemaking team, what it takes to make a career in wine and you’ll get a blunt answer ‘be prepared for hard work as it is not all beer and skittles. Fine wine takes time and lots of hard yakka!’ Russell speaks with some authority. He started his winemaking career in 1989 and joined the celebrated McWilliam’s team back in 1995. Twenty odd years on, Russell is a senior winemaker, wine judge and one of the most respected wine experts in the industry.
He is also a winemaker with a clear philosophy ‘great wines are made in the vineyard’ he states. Russell places strong emphasis on good vineyard management practices, and to sourcing the most appropriate, high-quality fruit available. This philosophy marries with Russell’s continuing passion for the Australian wine industry, as he says ‘we are still in an exciting early phase of making great table wine in Australia as we continue to pioneer the best varieties in each region that suits them’.
Global Family Ambassador
Scott McWilliam is a sixth generation winemaker, so it is fair to say that he was born into the Australian wine industry.
Needless to say, it didn’t take long before he started working in the family business. Scott was only 14 when he began helping out at Hanwood Estate in the Riverina. Scott never looked back and went on to have an amazing career in a number of roles with the business, across the globe.
Discover more about Scott's vast career and impact on the business by clicking 'read more' below