VINTAGE:

  • NV

McWilliam’s Tawny

The making of quality fortifieds is a great McWilliam’s winemaking tradition. The warm and dry conditions of Australia are ideal for making fortified wine; enabling all the varieties to ripen superbly and produce great richness of flavour.

ALC/VOL : 17.5  %
COLOUR : Bright tawny , garnet hues
WINEMAKER : Jim Brayne

FOOD PAIRING SUGGESTION : Beef jerky

PEAK DRINKING : Best consumed within 1 year of opening.

REGION

South Eastern Australia

AROMA

Raisin, dried fruits, aged-oak nut and hints of vanillan oak

PALATE

Soft and rounded with luscious mid-palate and a sweet lingering finish