• NV

McWilliam’s Cream Apera

The making of quality fortifieds is a great McWilliams winemaking tradition. The warm and dry conditions of Australia are ideal for making fortified wine; enabling all the varieties to ripen superbly and produce great richness of flavour.

McWilliam’s Cream Apera
VARIETAL : Fortified ALC/VOL : 18  %
COLOUR : Pale straw pH : 3.85
WINEMAKER : Jim Brayne ACIDITY : 4.5 g/L

FOOD PAIRING SUGGESTION : Traditional trifle

PEAK DRINKING : Best consumed within 1 year of opening.


South Eastern Australia


Fresh aromatic floral Muscat boquet.


Rich Muscat- raisin style fresh, soft and rounded with a creamy luscious mid-palate and a sweet lingering finish