McWilliam’s Appellation Tumbarumba Chardonnay

McWilliam’s has for many years crafted wines with fruit sourced from the cooler, high altitude sites situated along the NSW Great Dividing Range. Tumbarumba Chardonnay has distinctive regional style and this is no exception showing white grapefruit, green melon, stone fruits, cashew nuts, with racy acidity providing freshness and length.

McWilliam’s Appellation Tumbarumba Chardonnay
VARIETAL : Chardonnay ALC/VOL : 13  %
COLOUR : Pale straw. pH : 0
WINEMAKER : Bryan Currie ACIDITY : 0 g/L

FOOD PAIRING SUGGESTION : Baked whole salmon stuffed with peaches, almond and cous cous

PEAK DRINKING : Under prime cellaring conditions this wine has the ability to cellar well for up to 5 years.


Tumbarumba, NSW


Bright grapefruit and green melon with cashew nut and background toasty oak.


Impeccably structured, this fine wine shows all the classic features of the vintage. A linear palate of crunchy mineral acidity, white nectarine and nutty creamy oak complexity, with great length and freshness. All of these signatures together form a complex and classy, balanced wine.