McWilliam’s Appellation Orange Sauvignon Blanc

McWilliam’s has for many years crafted wines with fruit sourced from the cooler, high altitude sites situated along the NSW Great Dividing Range. This wine from Orange displays an intense palate of tropical passionfruit, guava combined with a light spicy finish from partial barrel fermentation, creating a seriously satisfying Sauvignon Blanc.

McWilliam’s Appellation Orange Sauvignon Blanc
VARIETAL : Sauvignon Blanc ALC/VOL : 13  %
COLOUR : Pale straw with green hues pH : 3.3
WINEMAKER : Andrew Higgins ACIDITY : 7.2 g/L

FOOD PAIRING SUGGESTION : Pan fried scallops with blood orange and pureed kale

PEAK DRINKING : Drinking now and over the next two years


Orange, NSW


Intense tropical notes of passionfruit & guava coupled with subtle blackberry leaf & lemongrass notes.


Fresh with great flavour intensity and zesty, juicy acidity. Texture and seamless integration is a feature of the wine from partial barrel fermentation followed by time spent maturing on yeast lees.