VINTAGE:

  • 2016

McWilliam’s McW 660 Reserve Tumbarumba Pinot Noir

A true expression of the rich diversity and elegance of high altitude wines, the McW 660 range is a testament of McWilliam’s Wines understanding of the relationship that exists between the land, the climate and the winemaker. Harvested from vines grown at an average of 660 metres above sea level, these wines are medium bodied with intense flavour.

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91POINTS
ALC/VOL : 13.5  %
COLOUR : Bright pale red.
WINEMAKER : Andrew Higgins

FOOD PAIRING SUGGESTION : Roasted Duck with cherries / Mushroom risotto

PEAK DRINKING : Under prime cellaring conditions this wine will continue to evolve, reaching its peak drinking maturity by 2018.

REGION

Tumbarumba, NSW

AROMA

Black plum and spice with delicate floral notes.

PALATE

Light to medium bodied with sappy red cherry fruits. Earthy spices and complex mushroom notes that lead to a velvety long finish.

PROFESSIONAL REVIEWS

91POINTS
James Halliday
Wine Companion 2018

A highly spiced pinot noir, its varietal character never in doubt. Damson plum, dark cherry and forest floor flavours wash over each other, fine tannins a feature. It's precocious in its development, at its peak now and over the next few years.